Protected originDOP
Egg Gramigna Paglia e Fieno (2 Pack)
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- Shipped from Italy
- Free shipping from 199 €
- Tracked to your door
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- Packed in ItalyAt our warehouse in Emilia
- Shipped by courierExpress, on Italian business days
- Tracked all the wayYour tracking link by email
- At your doorReady to enjoy
We pack your order at our warehouse in Emilia and hand it to an express courier on Italian business days. You get the tracking link by email as soon as it leaves.
About this product
Durum wheat semolina pasta with eggs and spinach
-
Wheat and spinach, yellow and green, straw and hay. The name of this colorful and tasty pasta is a canvas on which to draw our memories of summer days and outdoor lunches.
Crafted by hand just as tradition dictates and with Tuscan durum wheat semolina, it cooks in just a few minutes and pairs beautifully with both simple and more creative combinations.
Try seasoning our egg gramigna paglia e fieno with tomato and a drizzle of extra virgin olive oil, or with cooking cream, a meat ragu, or your favorite seafood. With vegetables such as pumpkin and cabbage you can get a real rainbow of taste. -
Nutrition Information per 100 g
Energy 1378 kJ
326 kcalFat 2.9 g Of Which Saturates 0.6 g Carbohydrate 60 g Of Which Sugars 0.6 g Protein 13 g Fiber 3.4 g Salt 0.12 g
- Ingredients: durum WHEAT semolina, EGGS (16.46%), water, spinach powder (1.24% ORIGIN: UE).
May contain FISH, MOLLUSCS, MUSTARD, SOY.
Store in a dry, cool place.
Country of cultivation of wheat / Milling country: ITALY
Toscana Food Love
- Town
- Montopoli in Val D'arno
- Province
- PI
Produced and packaged for: 4 FOOD S.R.L., Via Mazzini 18/1, 42020 Quattro Castella (RE), Italy
- Country of origin
- Italy
- Net weight / size
- 500 g
- Made with Tuscan durum wheat semolina
- Contains 16.46% eggs
- Contains 1.24% spinach powder
- Crafted by hand
Ingredients
- Ingredients
- durum WHEAT semolina, EGGS (16.46%), water, spinach powder (1.24% ORIGIN: UE)
- Allergens
- EGG, GLUTEN
- May contain traces of
- May contain FISH, MOLLUSCS, MUSTARD, SOY
More ingredient and allergen details
Ingredients: durum WHEAT semolina, EGGS (16.46%), water, spinach powder (1.24% ORIGIN: UE).May contain FISH, MOLLUSCS, MUSTARD, SOY.
Store in a dry, cool place.
Country of cultivation of wheat / Milling country: ITALY
Nutrition information
| Energy (kcal) | 326 kcal |
|---|---|
| Energy (kJ) | 1378 kJ |
| Fat | 2.9 g |
| Saturated fat | 0.6 g |
| Carbohydrate | 60 g |
| Sugars | 0.6 g |
| Fiber | 3.4 g |
| Protein | 13 g |
| Salt | 0.12 g |
How to keep it
- Storage
- Store in a dry, cool place.
- How to use it
- Cooks in just a few minutes. Season with tomato and olive oil, cream, meat ragu, seafood, or vegetables like pumpkin and cabbage.
- Pairs well with
- Tomato, olive oil, cream, meat ragu, seafood, pumpkin, cabbage
More about this product
- How it is made
- handmade
Questions people ask
Does it contain gluten?
Yes, it is made with durum wheat semolina.
What allergens does it contain?
Contains eggs; may contain fish, molluscs, mustard, and soy.
How long does it take to cook?
It cooks in just a few minutes.
Enjoy it with
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